Speciality week at the Balm
Three or four times a year we offer a special menu besides the à la carte menu. If Lobster, Fish and Shellfisch, venison or willow bark, you usually have the choice between
- 3 cold appetizers
- 3 warm appetizers
- 3 main courses
- cheese or dessert
We inform you over the website or you can sende us your post address by Email and we will send you a nice postcard with the information about the speciality week.
We are looking forward to welcoming you at the Balm.